Lummi Island Wild

Salmon is the quintessential Northwest catch. This award-winning, sustainably sourced wild smoked Sockeye comes in a non-perishable, foil retort pouch, ready to eat. The retort cooking process preserves the fish perfectly for up to three years. Refrigerate after opening. 3.5 oz

SeaBear Smokehouse

Smoked salmon jerky made from premier king salmon, 100% wild caught. Each bite has a deep smoky flavor, and a perfectly chewy texture. A high protein snack perfect for adventuring in the Pacific Northwest and beyond. 2.5 oz bag.

San Juan Island Sea Salt

This favorite blend mixed with savory and spicy herbs and names after the Northwest island of its origin is sure to become a kitchen staple. Ingredients: Sea Salt, Organic Garlic, Organic Paprika, Organic Parsley, Organic Celery Seed

ModSocks

These stunning salmon socks show sockeyes swimming hard against the current, making their way to the rivers and streams where they can get down to business.

Maniac Coffee Roasters

1/2 lb of fair trade, organic coffee beans in a compostable bag. Sourced fresh with each order. Your choice of whole bean or drip.

Anytime Toffee

This toffee will literally make your day. It is small batch, melt-in-your mouth, smothered in chocolate and sprinkled with almonds. Toffee lovers everywhere say it’s the best around.

Holmquist Hazelnuts

Hazelnuts are rich in unsaturated fats, vitamins and minerals, making them a delicious and heart-healthy snack. 4 oz. bag.

Island Thyme

A soap reminiscent of our Salish Seas with ground loofah, sustainably harvested sea kelp, and a wonderful clean smelling fragrance. Great for hands, feet, and body, but not meant for the face. Ingredients: Saponified oils of olive, coconut, palm (sustainably harvested), and castor, ground loofah, kelp powder, fragrance.